居酒屋は広島県、福山市のすっきやきぃ | お一人様から歓迎しているお店

以前から気になっていたお店だったけど、とある縁でやっと訪問。正直ランチで2200円はどうかと？思ったけど、結果思いのほか良かった。甘さを自分好みに調整出来るのは◯、量食べる人には物足りないかもしれないけど、野菜やうどんなども追加で出来るので。私的には量も丁度良かったし歳を取ると良い物を少しがベスト。たまにはオススメです。

(Translated by Google)
I had been interested in this restaurant for a while, and finally visited it through a certain connection. To be honest, I was a little skeptical about 2,200 yen for lunch, but it turned out to be better than I expected. You can adjust the sweetness to your liking, and while it may not be enough for those who eat a lot, you can add vegetables or noodles. For me, the portions were just right, and as you get older, a little bit of good food is best. I recommend stopping by every once in a while.

初めて伺いましたが、とても丁寧な接客で居心地の良いお店でした。
黒毛和牛のすき焼きはお肉がとても柔らかく、追加のうどんもとても美味しかったです。
男2人で行きましたが、1人でも気軽に楽しめるスタイルで、お店の雰囲気も落ち着いています。
福山で美味しいすき焼きを食べたい方に、ぜひおすすめです！

(Translated by Google)
It was my first time there, but the service was very attentive and the restaurant was comfortable.
The Kuroge Wagyu beef sukiyaki was very tender, and the additional udon was also very delicious.
We went as a group of two men, but the restaurant has a relaxed atmosphere and is easy to enjoy even if you're traveling alone.
I highly recommend this restaurant to anyone looking to eat delicious sukiyaki in Fukuyama!

手軽にすき焼きを楽しみたいなと思って利用させて頂きました。
店内は1人でも複数にでも美味しく食べることができますよ😁
ここのお店は、関西風のすき焼きで1枚目は店長が自ら焼いてくれて最高のあんばいでお肉を頂くことができました✨
締めのうどんも甘美味いタレに絡めて完食しました！
また利用させて頂きます👍

(Translated by Google)
I came here hoping to enjoy some casual sukiyaki.
The restaurant is perfect for both solo and group dining. 😁
This restaurant serves Kansai-style sukiyaki, and the manager personally cooked the first plate, ensuring the meat was perfectly seasoned. ✨
I also finished off the udon noodles with the delicious, sweet sauce!
I'll definitely come back! 👍

初めての訪問
福山で新しい体験ができた美味しいお店
お肉にこだわりを持ったご主人が焼いてくれるお肉はさすがA5ランク和牛　文句なくうまい
ご飯大盛りと焼きうどんも食べて満足でした
一人でも人数いても机すぐ対応してくれるみたいです
また寄らせてもらいます

(Translated by Google)
My first visit. A delicious restaurant that gave me a new experience in Fukuyama. The owner is particular about his meat, and the A5-grade Wagyu beef he grills is absolutely delicious. I was also very satisfied with the large serving of rice and the fried udon noodles. They seem to be able to accommodate tables quickly, whether you're alone or with a group. I'll definitely be back.